These moreish buttery biscuits combine the flavours of the Basque country with classic French ingredients. Included in this selection is one 80g packet of each of the following flavours:

Goat’s cheese, tomato and onion
Roquefort and walnut
Sheep’s cheese and piment d’Espelette

Crunchy, light and brimming with flavour, these savoury crackers are perfect for sharing as part of your next apéritif, picnic or tapas evening.

These little biscuits are so irresistible that a packet may not last very long. But if you do find yourself with a few left over, just put them in an airtight container, store them in a cool dry place and finish them quickly.

Maison Ederki is proud to select the best local ingredients and producers to elaborate recipes in line with their tradition and region. Based in Mouguerre in the Basque country, they use ingredients such as piment d’Espelette, fresh seafood, and Manzanilla olives to make authentic regional delicacies that are loved by foodies all over France – and beyond.