Almond & Hazelnut Praliné 50% (25% Almond and 25% Hazelnut)

Suitable for vegetarian and vegan

This medium roasted, 50% praline is tinted vibrant gold and is a velvety combination of the freshest almonds and hazelnuts with an intense nut flavour. It has a balanced, depth of flavour, and a smooth finish.

Use this praline when baking or making ice cream and confectionery.

Belgian chocolatier Callebaut has been producing the highest quality chocolate and cocoa powder for over a hundred years. They are the inventors of ruby chocolate: the fruit-scented, naturally pink sensation beloved by bakers and chocoholics alike. Callebaut are committed to sustainability and fair cocoa production, working to elevate local producers around the world.