Albert Ménès Violet Fig Jam 280g PDO
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Made with Solliès-Pont figs from Provence, this “extra” fig jam from Albert Ménès is a sweet-tart delight. The Provençal climate gives these red-fleshed, purple-skinned figs a taste you just won’t find anywhere else.
Spread this versatile jam on fresh or toasted baguette or enjoy it with cheese or cold meat. It’s especially good with ripe brie, whether in a sandwich or a puff pastry tart. If you’re in the mood for a sweet treat, why not add a thin layer to a classic tarte aux figues, or use it as a filling for pancakes or palmiers?
Founded in Landerneau, Brittany, in 1921, Maison Albert Ménès brings the finest French delicacies to discerning home cooks and bakers all over the world. Their jams, jellies and preserves are made from fresh hand-picked French fruit, prepared in traditional copper cauldrons to the best local recipes. Delicious and authentic, these products bring a taste of luxury to everyday life.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.