Pommery malt vinegar is presented is a stoneware bottle with a natural cork stopper covered with wax.

Malt vinegar is a popular British condiment known for its deep, mellow flavour. This amber-coloured vinegar is made by fermenting barley seeds, it is milder and sweeter than other vinegars and is now appreciated in homes all around the world.
Salad dressings, pickles, chutneys, and glazes can all be made using malt vinegar. Combine it with soy sauce and brown sugar to make a simple chicken marinade, or for a traditional fish and chips.

Pommery is a renowned French mustard brand, owing its legacy to the quaint town of Meaux, where it all began in the 18th century. The birthplace of Moutarde de Meaux, this small town nestled in the Île-de-France region has become synonymous with exceptional mustard production. What distinguishes Moutarde de Meaux from other wholegrain mustards is its rich, secret recipe handed down through generations. The mustard seeds are carefully ground and mixed according to traditional methods. This meticulous process imparts a unique depth of flavour that has made it a culinary treasure.

In keeping with tradition, Pommery mustard is stored in distinctive stoneware jars and the top is sealed with wax, an iconic symbol of its authenticity. These rustic containers not only preserve the mustard’s flavours for longer but also pay homage to the centuries-old craftsmanship of Meaux’s artisans.
Pommery mustard offers a wide range of vinegar and condiments: from traditional wholegrain Moutarde de Meaux, fine Dijon mustard or Royale wholegrain mustard with Cognac, Pommery mustard is a staple to your kitchen.

Ingredients: Malt vinegar 6% acidity