15 feuilles de brick rolls, each roll is 3m long and 25cm wide. Feuilles de brick is from North Africa, it looks and feels like fine, lacy cloth with a satiny sheen and texture. When fried they are crisper than filo pastry and when baked they have a dry, melt-in the-mouth crunchiness. They can be used for either savoury or sweet dishes, just fill them with your favourite combination of meat, seafood, vegetables, fruits, chocolate, or nuts before cooking. Each roll has between 12 and 14 sheets.

Vegan and vegetarian friendly.

This very thin pastry can easily be folded to make samosas or spring rolls. Traditionally used for a “brick a l’oeuf” (brick with egg) or pastilla, a savoury and sweet pie with meat covered with crispy layers of brick sheets, brick pastry is very versatile and is perfect to have on hand for a quick dinner by simply making filled parcels and baking or lightly frying.

This listing is for the case of feuilles de brick roll sheets. Each case comes with 15 rolls of pastry.

We also have flat circular sheets of feuille de brick available to purchase.

Ingredients: WHEAT flour (34%), water, salt, sunflower oil, preservatives: calcium propionate – sorbic acid, acidifier: lactic acid, emulsifier: SOY lecithin

Nutritional values per 100g – energy: 1184 kJ / 279 kcal, fat: 1.1 g, saturated fat: 0.2 g, carbohydrates: 60 g, of which sugars: 2 g, dietary fibre: 2.5 g, protein: 6 g, salt: 3.05 g.

We are committed to delivering the freshest products to your doorstep. While we aim for a minimum shelf life of 7 days upon arrival, many items last even longer. Need to know more? Reach out to us for the latest stock information, and rest assured, your order is carefully packed to stay cool for up to 48 hours.