Favols French Quince Jam 375g

Deep, Aromatic Fruit Preserve

Favols French quince jam comes from Lot-et-Garonne in South-West France and uses carefully selected French quinces. This confiture extra is made with 55% fruit, giving a fuller fruit taste with less added sugar. Cane sugar is used, with no preservatives or additives. Maison Favols focuses on recipes that keep the fruit at the centre of each preserve.

The texture is thick and slightly gelled due to the quince’s natural pectin. The flavour is aromatic, gently tangy, and develops warm, floral notes. This quince jam works well in breakfast spreads and pairs with cheese or yoghurt.

Why choose this French quince jam

• Made in Lot-et-Garonne, South-West France
• 55% fruit (confiture extra)
• Cane sugar, no additives or preservatives
• Thick texture with aromatic, tangy notes
• Ideal for toast, preserves breakfast, crepes, yogurts, and brioches

Favols, artisan jam maker since 1966 in Southwest France, cooks its jams slowly under vacuum at low temperature, allowing full control of the process while preserving the fruit’s colour, texture, and natural flavours.

Ingredients: French wild quince, sugar, gelling agent: pectin

Nutritional values per 100g – 1052 kJ / 248 kcal, fat: 0.2g of which saturated: <0.1g, carbohydrates: 60.3g of which sugars 57.5g, fibres: 1.6g, proteins: 0.2g, salt: <0.1g