Gillot unsalted Normandy butter roll 250g x 20. 5kg full case.

Based in the heart of Normandy, a region of France known for the quality of its dairy products, Gillot strives to select the best French raw materials in order to make their quality butter. Their commitment to quality, combined with time-tested expertise, ensures a rich, creamy butter with a distinctive flavour. This butter is also available salted.

Its soft, pliable consistency ensures effortless spreading, while its fat content guarantees a delectable melt-in-your-mouth experience. Unsalted butter is a versatile kitchen staple, perfect for spreading on warm baguettes, melting over vegetables, or using to baste a steak, adding a rich and delicious touch to various creations.

Founded in 1912 in the heart of the Orne countryside, Fromagerie Gillot has been dedicated to crafting traditional Normandy cheeses from raw milk for over a century. Today, under the leadership of the Fléchard family, it stands as the last independent SME manufacturer of camembert AOP and Pont l’Evêque. The cheese factory is a staunch advocate for the authenticity of camembert de Normandie AOP and raw milk cheeses, prioritising the aromatic richness of raw milk in their products.

Gillot is dedicated to preserving French gastronomic heritage by sourcing milk within a 40 km radius from family farms committed to animal welfare and environmental sustainability. The heart of Gillot’s cheese dairy is its camembert hand-moulding workshop, where experienced moulders delicately deposit over 77,000 ladle strokes daily, blending traditional techniques with modern technology to ensure diversity, quality, and tradition.

We always aim to send out products with the longest best before date possible, and you can expect 7 days as a minimum. Many of our fresh products will have a shelf life that exceeds this, so please get in touch if you’d like up-to-date information on our current stock. Our chilled products will be sent in temperature-controlled packaging with enough icepacks to keep them cool in transit for up to 72 hours.

Ingredients: BUTTER 82% fat

Nutrition Information Per 100g:

Energy: 3054 kJ / 743 kcal
Fat: 82g
of which saturates: 56g
Carbohydrates: 0.5g
of which sugars: 0.5g
Protein: 0.7
Salt: 0.04