Sabarot Dried Haricot Coco Beans 5kg

Sabarot White Coco Beans 5kg Bag

Sabarot white coco beans (haricots blancs coco) are a premium-quality pulse, essential in classic French cuisine and ideal for commercial kitchens, catering services, and large-scale food prep. Known for their smooth, creamy texture and mild, slightly nutty taste, these white beans are a versatile base for a wide range of dishes, including cassoulet, stews, soups, salads, and plant-based mains.

Supplied in a large 5kg bulk bag, this format is perfect for high-volume cooking in restaurants, hotels, canteens, or at events. These beans are naturally vegan, gluten-free, and rich in protein and fibre, making them suitable for a wide variety of dietary needs.

For optimal results, soak overnight (12 hours) and cook for around 80 minutes until tender. Their excellent ability to absorb flavours makes them ideal for slow-cooked recipes with herbs, garlic, and aromatic broths.

• 5kg bulk pack, ideal for chefs, caterers, and commercial kitchens
• High-grade white coco beans from Sabarot
• Suitable for cassoulet, stews, side dishes, and vegetarian menus
• Nutritionally dense: high in plant protein, fibre, and iron
• No additives or preservatives: pure, natural ingredient
• Long shelf life, perfect for pantry storage in professional environments

Trusted by Professionals

With over 200 years of expertise, Sabarot is a leading French supplier of legumes, grains, mushrooms, and snails, trusted by chefs across Europe. Based in Auvergne, Sabarot provides high-quality ingredients to support professional kitchens with authentic, consistent results.

Ingredients: white coco beans  

Nutritional values per 100g dried product: energy: 1270kJ / 302kcal, fat: 1.78g of which saturated: 0.22g, carbohydrates: 43.9g of which sugars 1.92g, proteins: 19.1g, fibres: 16.8g, salt: 0.03g