Pastis is a quintessentially French anise-flavored liqueur that embodies the spirit of Provence. This aromatic drink turns cloudy when mixed with water, creating a mesmerizing transformation. It features a captivating blend of anise, licorice, and herbal notes, offering a refreshing and bittersweet taste that is a beloved aperitif in France.

Before opening, store at room temperature. After opening, keep refrigerated and eat quickly
No added colours, flavours and preservatives.

The Ferrigno cannery is a family-run business located between Marseille and Sete. With more than 70 years of experience, Ferrigno is renowned for its expertise in transforming sea products. They work closely with local professionals to provide a wide range of superior-quality products, including anchovies, sardines, tuna, and mackerels.