Looking for a practical fondue set? This tapas fondue Bianco set by Boska is compact and stylish, perfect for those looking to make fondue at home. The ceramic fondue pot, with a 300 ml capacity, is microwave-safe, accommodating approximately 175 grams of cheese fondue or 200 ml of warm sauce.

Crafted with a European oak base, this set includes two fondue forks for easy dipping as well as a tea light that maintains the fillings’ warmth for hours. Versatile for any setting, this fondue set isn’t just for cheese fondue—it’s your go-to for keeping a variety of dip sauces or chocolate warm. If you need to reheat the sauce, the microwave-safe ceramic fondue pot makes it effortless.

Note that the fondue pot is exclusively designed for microwave use. If you’re using a different heat source, like an induction or electric stove, opt for an alternative pot for heating the fondue.

Cleanup is simple—the square-shaped fondue pot is dishwasher-safe. Hand-wash the wooden forks and maintain the oak base with a damp cloth and board oil for lasting fondue enjoyment!

Specifications

Material: Ceramics

Colour: White

Warranty: 10 years

Product dimensions: 130 x 130 x 135 mm / 5.12’x 5.12′ x 5.31′

Product weight: 0.777 kg / 1.71 lb

Heat source: Microwave & tea light

Founded in 1896 in Bodegraven, Netherlands, by Willem Bos, Boska boasts a rich history deeply rooted in the world of cheese. The name, ‘Bos kaas,’ reflects their Dutch heritage and a deep-seated affection for all things cheese. Today, the fourth generation of the Bos family passionately continues this tradition, just as Willem did over a century ago.

Boska is renowned for crafting high-quality culinary tools that elevate the enjoyment of various delights, including cheese, chocolate, pizza, meat, and vegetables. From cutting boards to cheese slicers, each product is expertly crafted from natural materials like stone, steel, and wood, enhancing the flavours and aesthetics of your meals. Whether you’re slicing, melting, or presenting, Boska’s creations add both taste and elegance to your table, making them indispensable for your culinary experiences.