Arleux Smoked Garlic Soup 500ml

Prepared in northern France with PGI Arleux smoked garlic, this smoked garlic soup showcases one of North of France best-known ingredients. The garlic is air-dried, then smoked over peat, which gives it a deep, rounded flavour. This 500ml jar serves 2, making it ideal for a cosy meal or an easy starter for two. Made just once a year after the harvest, using garlic grown on the farm, this seasonal product is available in limited quantities.

The soup has a smooth, creamy texture and is ready to heat up on the hob or in the microwave. The smoked garlic delivers a mellow taste with a subtle smoky note that sets it apart from classic onion soup. Add croutons and grated Emmental or Gruyère for extra richness and texture. 

Why choose this smoked garlic soup 

• Made with PGI Arleux smoked garlic 

• Limited production to once a year

• 500ml jar – serves 2 

• Creamy and easy to reheat 

• Perfect with croutons and grated Emmental or Gruyère 

As an alternative to onion soup, this French smoked garlic soup offers a warming, satisfying option for a simple starter or light main. If you’d like to try another recipe from North of France, try our creamy onion soup.  

Ingredients: water, Arleux smoked garlic PGI (Protected Geographical Indication) 9%, carrots, potatoes, CREME fraiche (MILK), salt, pepper. 

Nutritional values per 100g – 167 kJ / 40 kcal, fat: 1.2g of which saturated: 0.8g, carbohydrates: 5.4g of which sugars 0.6g, proteins: 1.3g, salt: 0.55g