Tomme de Savoie 1.7kg

This semi-firm Alpine cow’s milk cheese is a complement to any cheeseboard. Mild and delicate, the taste of Tomme de Savoie changes with the seasons. Despite the luxurious feel, it’s low in fat as it’s made from skimmed milk rather than cream.

This Tomme de Savoie is produced in the famous cheese-making region of Franche-Comté, on the Swiss border, by Maison Monts & Terroirs. It is made with raw, local milk and ripened for at least a month. Pair with a light red or a fruity white wine for a simple but indulgent experience.

Whole wheel of cheese, weighing approximately 1.7kg. Weight can vary +/- 10%.

Visit our French Cheese category to start building your French cheeseboard or read more about some of the French cheese we have available on our blog.

Ingredients: Unpasteurised cow’s Whole MILK (Origin: France); Salt; Starter Culture; Rennet.

Nutritional values per 100g – energy: 1558kJ / 375Kcal, proteins: 23g, carbohydrates <0.5g including sugars <0.5g, fat: 31g of which saturated: 20g, salt 1.3g.

We are committed to delivering the freshest products to your doorstep. While we aim for a minimum shelf life of 7 days upon arrival, many items last even longer. Need to know more? Reach out to us for the latest stock information, and rest assured, your order is carefully packed to stay cool for up to 48 hours.