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Elizaldia Pot Au Feu 750g

£14.60

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Product information

Classic French Slow-Cooked Beef Stew

Elizaldia pot-au-feu is a slow-cooked stew that represents one of France’s most iconic dishes, prepared with care in the Southwest of France. Made with French beef, root vegetables, and a light, aromatic broth, it delivers a wholesome and balanced meal that’s both hearty and satisfying.

Each serving combines tender pieces of beef gently simmered with carrots, leeks and potatoes, creating a delicate texture and a naturally rich flavour. The result is a broth-based stew that’s warming yet light, ideal for sharing.

Free from preservatives or additives, this ready-to-heat dish serves 3 to 4 people. Simply warm gently in a saucepan until hot and serve with mustard, pickles, or fresh bread to complete the meal.

Ingredients: Beef meat and fat (origin: France), leek, potato, carrot, salt, pepper.

Nutritional values per 100g – 442kJ / 105kcal, fat: 4.2g of which saturated: 1.6g, carbohydrates: 3.5g of which sugars 0.9g, proteins: 13.4g, salt: 1g

Additional information

Weight	0.75 kg
1 Unit Gross Weight	1.147
2 Import VAT	Zero rated
3 Commodity Code	16029069
5 Unit Net Weight	0.75
6 Origin	FRANCE*
8 Min. expiry date Days	2000
9 Postage	Parcel 48
10Base Unit	Unit

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Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.