La Belle Chaurienne Cassoulet 420g Trio
£16.00
In stock
Product information
La Belle Chaurienne French Cassoulet Trio
Explore three versions of this south-west French dish with the La Belle Chaurienne cassoulet trio. The selection includes duck, goose and pork cassoulet, each combining tender white beans with Toulouse sausage and a rich tomato-based sauce.
Slow cooking helps the beans absorb the savoury flavours of the meat and sauce while keeping a soft, satisfying texture. The duck and goose recipes offer a deeper richness, while the pork cassoulet has a rounded, hearty flavour. Each 420g tin provides a convenient meal for one or a generous portion to share.
Three cassoulets to discover
- Duck, goose and pork cassoulet
- Made with white lingot beans and Toulouse sausage
- Rich, savoury sauce
- Three 420g tins
- Easy to heat in the oven or a saucepan
- Ideal for exploring regional French flavours
For larger portions, discover our La Belle Chaurienne Cassoulet Trio 840g.
Based in Castelnaudary, La Belle Chaurienne is well known for its cassoulet, rillettes and terrines and regional recipes from the South West of France.
La Belle Chaurienne Pork Cassoulet 420g x 1
Ingredients: Lingot beans (36%), water, Toulouse sausage (18%) [pork, pork fat, water, natural pork casing, salt, pepper], pork (13%), double-concentrated tomato purée, salt, duck fat, garlic, pepper.
Nutritional values per 100g – 543 kJ / 130 kcal, fat: 6g of which saturated: 2.3g, carbohydrates: 8g of which sugars 0.5g, proteins: 9g, salt: 0.7g.
La Belle Chaurienne Goose Cassoulet 420g x 1
Ingredients: Lingot beans (35%), water, precooked goose leg (20%) [goose, salt], Toulouse sausage (12%) [pork, pork fat, water, natural pork casing, salt, pepper], double-concentrated tomato purée, salt, duck fat, garlic, pepper.
Nutritional values per 100g – 550 kJ / 132 kcal, fat: 5.8g of which saturated: 2.1g, carbohydrates: 7.9g of which sugars 0.5g, proteins: 10g, salt: 0.9g.
La Belle Chaurienne Duck Cassoulet 420g x 1
Ingredients: Lingot beans (35%), water, precooked duck leg (20%) [duck, salt], Toulouse sausage (12%) [pork, pork fat, water, natural pork casing, salt, pepper], double-concentrated tomato purée, salt, duck fat, garlic, pepper.
Nutritional values per 100g – 557 kJ / 134 kcal, fat: 6g of which saturated: 2.2g, carbohydrates: 6.7g of which sugars 0.5g, proteins: 11g, salt: 0.8g.
Additional information
| Weight | 5.04 kg |
|---|
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
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Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.












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