These confit duck sausages are a refined blend of 64.5% duck meat and pork for flavour and texture. 4 sausages per pack.

Founded in 1925, Maison Castaing is a true ambassador of French gastronomy. Established in the Landes a few kilometres away from the birthplace of its historic founder Joseph Castaing, this family business is part of the culinary tradition of the South-West. For more than 100 years, Castaing has been reinventing itself, whether in its recipes (foie gras, terrine or cassoulet or its packaging), while paying great attention to the selection of its raw materials and preserving its know-how.

We always aim to send out products with the longest best before date possible, and you can expect 4 days as a minimum. Many of our fresh products will have a shelf life that exceeds this, so please get in touch if you’d like up-to-date information on our current stock. Our chilled products will be sent in temperature-controlled packaging with enough icepacks to keep them cool in transit for up to 72 hours.