Boska’s Cheese Baker 500ml is the key to achieving a perfectly baked camembert or Epoisses every time. This small oven dish comes with a matching lid, specifically designed to fit a camembert perfectly. But its versatility doesn’t stop there – this porcelain dish can also be used to create a small portion of fondue, cassoulet, and a variety of other baked dishes. With the detachable cast iron base, you can easily keep your camembert or fondue warm, thanks to the included tea light, ensuring your dish stays melted to perfection.

Cleaning up is simple with the Cheese Baker. The dish and lid can be conveniently hand washed or placed in the dishwasher. However, it’s important to note that the cast iron base should only be wiped down by hand.

Not only does this Boska Cheese Baker offer exceptional functionality, but it also makes for a unique and thoughtful gift for any festive occasion. With its sleek design and versatile uses, it is the perfect present to surprise your loved ones.

Specifications:

Material: Cast iron, Porcelain.

Product weight: 1.404 kg / 3.095 lb.

Product dimensions: 150x130x140 mm / 5.9″”x5.12″”x4.33”.

Founded in 1896 in Bodegraven, Netherlands, by Willem Bos, Boska boasts a rich history deeply rooted in the world of cheese. The name, ‘Bos kaas,’ reflects their Dutch heritage and a deep-seated affection for all things cheese. Today, the fourth generation of the Bos family passionately continues this tradition, just as Willem did over a century ago.

Boska is renowned for crafting high-quality culinary tools that elevate the enjoyment of various delights, including cheese, chocolate, pizza, meat, and vegetables. From cutting boards to cheese slicers, each product is expertly crafted from natural materials like stone, steel, and wood, enhancing the flavours and aesthetics of your meals. Whether you’re slicing, melting, or presenting, Boska’s creations add both taste and elegance to your table, making them indispensable for your culinary experiences.