La Fermiere Vanilla Rice Pudding 160g x 2

Creamy French dessert with Madagascar vanilla (2×160 g glass jars).

Discover the comforting charm of a true French classic with La Fermiere vanilla rice pudding, a slow-cooked, creamy dessert made with Camargue rice, whole milk, and infused with real Madagascar vanilla beans.

Crafted in Provence using traditional methods, this authentic French rice pudding is a rich, velvety blend of 65% whole milk and fresh cream from the French Alps, delicately sweetened and simmered to perfection. You’ll notice visible vanilla bean specks in every spoonful, a sign of the genuine, high-quality ingredients used.

Each pot is served in La Fermiere signature reusable glass jar, offering both elegance and sustainability, ideal for mindful indulgence.

Why you’ll love it:
• Made in France using traditional methods
• Camargue short-grain rice for the perfect creamy texture
• Infused with Madagascar vanilla beans
• Reusable glass jars, elegant and eco-friendly presentation
• Made with French whole milk & cream for rich, satisfying flavour

No artificial thickeners, preservatives or colourants

Ingredients: whole MILK 71%*, CREAM*, Camargue rice 11.5%, sugar, Madagascar vanilla bean infusion, tonka bean powder (MILK). *Origin: France

Nutritional values per 100g – 613kJ / 146kcal, fat: 6.4g of which saturated: 4.3g, carbohydrates: 19g of which sugars 9g, proteins: 3.05g, salt: 0.09g

We always aim to send out products with the longest best before date possible, and you can expect 4 days as a minimum. Many of our fresh products will have a shelf life that exceeds this, so please get in touch if you’d like up-to-date information on our current stock. Our chilled products will be sent in temperature-controlled packaging with enough icepacks to keep them cool in transit for up to 72 hours.