00 Pizza Flour 1kg x 10 BEST BEFORE 31/05/25

This pizza flour is type 00, which is finely ground wheat flour. This flour is ideal for pizza and pasta doughs. Create delicious, restaurant-quality pizza at home with our pizza flour, specially milled for light, elastic dough and a perfect crispy crust. This high-protein, finely ground flour is ideal for traditional Neapolitan pizza, thin-crust bases, and wood-fired oven bakes. 

Formulated to deliver excellent gluten development, it ensures your dough stretches easily without tearing, rises beautifully, and bakes to golden perfection. Whether you’re using a pizza oven, baking stone, or standard kitchen oven, this flour gives you consistent, pro-level results every time. 

Our pizza flour is ideal for making classic margherita, calzones, focaccia, and even homemade garlic bread. It’s the flour of choice for pizza lovers, home chefs, and artisan bakers. 

Combine this 00 flour with our French fresh yeast for a truly delicious pizza base, you won’t go back to pre-made bases after trying this combo! 

Although type 00 flour is primarily used for pizza and pasta, it may also be used to make breads, pastries, and Danish pastries. 

Ingredients: WHEAT flour