Sainte Lucie Provence Rosemary 25g

Sainte Lucie rosemary from Provence brings the flavours of the Mediterranean straight to your kitchen. With its powerful aroma, rosemary is a staple of Provencal cuisine, enhancing a variety of dishes with its rich, earthy notes.

These dried rosemary leaves grown in Provence are perfect for seasoning white meats such as rabbit, pork, lamb, and poultry. They add depth to marinades, stews, and grilled dishes while also bringing a fragrant twist to jams and jellies. As a key ingredient in bouquet garni and one of the most renowned Herbes de Provence, this wild-grown rosemary embodies the essence of the French countryside.

Ingredients: rosemary from Provence