Sainte Lucie French Garlic Granules 55g
£4.30
Product information
Enhance your cooking with Sainte Lucie French garlic granules, a condiment that delivers rich, authentic garlic flavour with convenience. Made from French garlic granules, also known as “ail semoule”, this finely textured powder is perfect for seasoning meats, vegetables, sauces, and marinades. Carefully dried and crushed from fresh garlic cloves, these granules retain their intense aroma and robust taste bringing depth to your dishes and convenience when you don’t have time to peel or chop fresh garlic. Ideal for both everyday cooking and gourmet recipes, these granules dissolve easily, bringing bold, aromatic depth to all your dishes.
Ingredients: French garlic granules
Nutritional values per 100g – energy: 1150kJ / 275kcal, fat: <0.5g of which saturated: <0.1g, carbohydrates: 36g of which sugars 2.4g, proteins: 13g, fibres: 38g, salt: 0.01g
Additional information
| 1 Gross Weight per Case | 0 |
|---|---|
| 3 Commodity Code | 0 |
| 5 Net Weight per Case | 0 |
| 6 Origin | FRANCE |
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
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Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
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