Sabarot Burgundy Snails 2dz
£8.80
Product information
Burgundy snails ready to eat from French company Sabarot, simply empty the tin and rinse well under hot water before cooking the snails. These escargots can be prepared with the traditional garlic and parsley butter or added to dishes like vol au vent or pasta. Each tin contains 2 dozen snails. You can also purchase our snail shells and snail dishes.
You can read all about Sabarot, the world-famous escargot producer, on our blog.
Ingredients: Burgundy snails meat (Helix Pomatia) (MOLLUSCS), salt, natural flavouring
Nutritional values per 100g – energy: 371kJ / 88kcal, fat: 1.3g of which saturated: 0.3g, carbohydrates: 0.9g of which sugars 0g, proteins: 18.1g, salt: 0.1g
Additional information
| Weight | 200 kg |
|---|---|
| Dimensions | 7.5 × 6 cm |
| Commodity Code | 1605580000 |
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
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Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
