Ederki Green Olives Stuffed with Lemon 300g

£3.25

In stock

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Product information

These mild and flavoursome green Manzanilla olives from Maison Ederki in Pays Basque are stuffed with lemon for a delicious burst of tart freshness. Carefully selected for quality, each plump olive brings some acidity to your tastebuds.

These olives are perfect just as they are, served at room temperature as a snack or as part of your apéritif. But they are also a great enhancement to baked pasta and rice dishes, in stuffing, or added to a Moroccan tagine. Once open, they will keep for 14 days in the fridge – but we doubt they’ll last that long!

Maison Ederki is proud to select the best local ingredients and producers to elaborate recipes in line with their tradition and region. Based in Mouguerre in the Basque country, they use ingredients such as piment d’Espelette, fresh seafood, and Manzanilla olives to make authentic regional delicacies that are loved by foodies all over France – and beyond.

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Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.

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Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.

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