Brets Buckwheat Crisps with Guerande Salt 120g

Discover the bold, authentic flavour of Brittany with Brets buckwheat crisps, made in France using French buckwheat flour a gluten-free flour. Inspired by the classic galette de sarrasin, Brittany’s beloved buckwheat pancake, these crunchy crisps are a gourmet twist on a regional favourite. 

Crafted with 60.9% buckwheat flour, sunflower oil, and a touch of premium Guerande salt (also known as Celtic sea salt), these crisps are suitable for vegetarians. Their rustic, nutty taste and satisfying crunch make them perfect for snacking or as nachos for dips, ideal for entertaining or guilt-free indulgence. 

Whether you’re a foodie craving authentic French flavours, or looking for a wholesome snack alternative, Brets buckwheat crisps deliver a taste of France in every bite. 

Ingredients: Buckwheat flour 60.9% (origin: France), sunflower oil 38%, Guérande salt 1.1%. 

Nutritional values per 100g – 2359kJ / 567kcal, fat: 38g of which saturated: 3.1g, carbohydrates: 45g of which sugars 0.6g, proteins: 8.9g, salt: 1.1g