Fortwenger Milk Chocolate Covered Gingerbread 500g BEST BEFORE 31/01/26

Fortwenger milk chocolate covered pain d’epices brings together the spiced warmth of Alsatian gingerbread and the smooth sweetness of milk chocolate. Made in Alsace, this 500g assortment includes beautifully shaped gingerbread biscuits in three festive forms: hearts, stars, and pretzels, ideal for sharing or gifting during the Christmas season. 

Each biscuit starts with a soft pain d’épices dough, prepared with flour, honey, and a gentle mix of spices such as cinnamon and clove. Once baked, the biscuits are coated in a fine layer of milk chocolate, adding a creamy texture that complements the lightly spiced crumb. The contrast between the tender gingerbread and the silky chocolate creates a balanced, aromatic bite. 

Produced by Fortwenger, a renowned Alsatian bakery founded in 1768 in Gertwiller, these biscuits continue the region’s celebrated pain d’épices tradition, blending local ingredients with generations of baking expertise. Perfect for enjoying with coffee, gifting, or adding to a festive dessert platter. 

Ingredients: wheat flour (GLUTEN), glucose fructose syrup, sugar, cocoa butter, cocoa mass, whole MILK powder, sweet whey powder (MILK), caramel sugar syrup, spices, cinnamon, raising agents: potassium carbonates, diphosphates, sodium carbonates: sunflower oil, skimmed MILK powder, pure butterfat (MILK), emulsifier: SOYA lecithins, salt.

May contain NUTS, PEANUTS, EGG, LUPIN and SESAME.

Nutritional values per 100g – 1629kJ / 387kcal, fat: 11.2g of which saturated: 6.8g, carbohydrates: 63g of which sugars 31.3g, proteins: 6.4g, salt: 0.35g