These bite-sized saucissons from France are perfect for your next cocktail party, apéritifs with friends, or just to nibble in front of the television. Each one is a small explosion of flavour, crafted with well-seasoned cured pork.

These top-quality saucissons combine beautifully with other snacks, such as olives, crisps, crackers and cheese. But they’re also addictive all on their own. It’s best to refrigerate them once the 500g bag is open, but for the best taste and texture experience, you should let them come up to room temperature before serving.

Each bag contains approximately 60 mini pork saucissons.

We have a wide range of saucissons available, all made using traditional methods in the Auvergne region of France.