Fig Saucisson 160g

£4.95

In stock

Product information

Fig Saucisson 160g

£4.95

In stock

[estimate_delivery_date]

Product information

This traditional French cured sausage is infused with 10% figs, adding a deliciously fruity note to the mellow, rounded taste of the meat. If you like pork with apples or caramelised onion, then you’ll love this finely seasoned delight.

You can simply slice this 160g saucisson and eat it on its own. Try it together with a delicate goat’s cheese, or as part of a charcuterie platter. It goes very well with fresh fruit as well as with salty flavours such as nuts, serve with bread and cornichons. The saucisson should be refrigerated once cut, but the flavour really blossoms if you let it come to room temperature before serving.

We have a wide range of saucissons available, all made using traditional methods in the Auvergne region of France.

Additional information

Import VAT

no, yes

Origin

EU, non EU

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Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.

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Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.

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