Epoisse Berthaut 250g in a wooden box.

Epoisse cheese is made in Burgundy, France. It is a pungent, creamy soft paste cows milk cheese (pasteurised), with a surprisingly mellow flavour. It’s washed with Marc de Bourgogne brandy during the making process.

Epoisse can be served as part of a cheese platter (sometimes with a spoon due to its softness) or oven-baked before being served with fresh bread.

We sell a range of authentic French cheeses, along with other classic French foods such as foie gras, escargots, and saucissons.

We always aim to send out products with the longest best before date possible, and you can expect 7-10 days as a minimum. Many of our fresh products will have a shelf life that exceeds this, so please get in touch if you’d like up-to-date information on our current stock. Our chilled products will be sent in temperature-controlled packaging with enough icepacks to keep them cool in transit for up to 72 hours.