Ferrigno Sardines with Onions, Black Olives and Anchovies Pissaladiere 110g

Ferrigno pissaladiere 110g

Ferrigno pissaladiere features sardines paired with a traditional “pissalat” mixture of onion and fish (sardines, and anchovies.) This product embodies the essence of a classic pissaladiere – a Provencal open tart resembling pizza, typically made with onions, anchovies, and black olives. Enjoy the flavours of this beloved dish conveniently packed, perfect for spreading on crusty bread or enjoying straight from the jar as an aperitif. This product can also be used for flavouring vol-au-vent or tartlets.

No dyes, no preservatives, no GMOs, no ionized products.

The Ferrigno cannery is a family-run business located between Marseille and Sete. With more than 70 years of experience, Ferrigno is renowned for its expertise in transforming sea products. They work closely with local professionals to provide a wide range of superior-quality products, including anchovies, sardines, tuna, and mackerels.

Ingredients: Onions 44%, SARDINES (Sardina pilchardus) 35%, sunflower oil, black olives, ANCHOVY paste 2%, garlic, water, extra virgin olive oil, sugar, salt, aromatic plants, pepper.

Nutritional values per 100g – energy: 667 kJ / 160 kcal, fat: 10g of which saturates: 1.9g, carbohydrates: 4g of which sugars: 3.5g, proteins: 13g, salt: 0.93g.

We guarantee that our food cupboard products will be sent with a minimum best before date of 1 month. We strive to ensure that you receive fresh and high-quality food items. Please note that the actual best before dates may vary depending on the specific product, and we will always make sure to provide the longest possible shelf life. If you have any questions or need further information about our current stock, please don’t hesitate to contact us before ordering.