The Panzani coquillettes are a classic French pasta shape – favourites with children and adults alike! Made exclusively in the factories in France from 100% superior quality durum wheat, the quality of the pasta is guaranteed, with the signature golden yellow colour and firm yet melting texture. 

The versatility of coquillettes makes them a staple in French households, often used to make carbonara and other saucy pasta dishes. This traditional French pasta is also perfect for pasta bakes such as macaroni, or pasta salads. 

So easy to cook, just boil for 7-9 minutes. Your children will love this playful pasta shape, and so will you!  

Ingredients: 100% Superior Quality Durum WHEAT.

Nutritional values per 100g: 1531kJ / 361kcal, fat: 2g of which saturated: 0.35g, carbohydrates: 72g of which sugars 3.7g, proteins: 12g, fibres: 3.6g, salt: 0g