Saucisson Sec 600g
£21.55
Product information
Large pork saucisson sec, weighing approximately 600g.
This French dry-cured sausage has been made by hand in the Auvergne region of France by an award-winning charcuterie producer.
Store in a cool, dry place.
Ingredients: 88% pork, 12% pork fat, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate.
Nutritional values per 100g – 1745 kJ (421 Kcal), protein 28g, carbohydrates 1.1g including trace sugars, lipids 34g of which saturated 13g, salt 4.6g.
We are committed to delivering the freshest products to your doorstep. While we aim for a minimum shelf life of 7 days upon arrival, many items last even longer. Need to know more? Reach out to us for the latest stock information, and rest assured, your order is carefully packed to stay cool for up to 48 hours.
Additional information
| 2 Import VAT | Zero rated |
|---|---|
| 3 Commodity Code | 1601009190 |
| 4 Risk Category | LOW |
| 6 Origin | EU* |
| 10 Catch certificate | no |
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
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Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
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