Pork Saucisson 160g
£5.45
In stock
Product information
Pork saucisson is a dry-cured sausage made of pork, it is perfect finely sliced and enjoyed with some fresh bread.
Each French salami weighs around 160g, although this weight may vary slightly piece by piece.
Made using traditional methods in Lyon, France.
We have a wide selection of saucissons online.
Read all about our range of authentic French saucissons on the BonneBouffe blog.
Additional information
Weight | 160 kg |
---|---|
Gross Weight | 5.1 |
Commodity Code | 1601009100 |
Net weight | 4.8 |
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
YOU MAY ALSO LIKE
Related products
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.