Sainte Lucie Hazelnut Praline Paste 225g
£8.70
In stock
Product information
This easy-to-use praline paste by Sainte Lucie is key to some of France’s most delicious desserts. Roasted hazelnuts are ground and mixed with cocoa butter to make a paste that’s smooth, subtly nutty flavour.
The most famous use of praline paste is Paris-Brest cake: the classic ring-shaped dessert of choux pastry with a sweet and delicate praline-flavoured cream filling. But it’s incredibly versatile, enhancing your cakes and macarons, filled biscuits, icings, fillings, and all kinds of chocolate creations. Praline paste is the home pâtissier’s best friend.
Sainte Lucie has been supplying the best ingredients to passionate bakers and pâtissiers in France and beyond since 1885. Their products are all-natural, fairly produced, and ethically sourced, ranging from genuine Bourbon vanilla to pistachio pastes and their own line of coulis and sauces.
Additional information
Commodity Code | 2007101095 |
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Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.
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Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of BonneBouffe nor without due acknowledgement.