Le Pere Eugene Fish Soup 460g, Garlic Croutons and Rouille Set

Everything you need for an authentic French meal of fish soup with rouille and croutons. Each ingredient is made by Le Grand Lejon (or Le Pere Eugene its sister company), a manufacturer of French seafood and accompaniments based on the south coast of Brittany. Included is the following: 1 x 460g jar of ‘soupe de poissons’, a 90g jar of rouille and a bag of crispy garlic croutons to top everything off with.

You can read about the story of Le Pere Eugene on our blog.

Everything you need for an authentic French meal of fish soup with rouille and croutons. Each ingredient is made by Le Grand Lejon (or Le Pere Eugene its sister company), a manufacturer of French seafood and accompaniments based on the south coast of Brittany. Included is the following: 1 x 460g jar of ‘soupe de poissons’, a 90g jar of rouille and a bag of crispy croutons to top everything off with.

Le Père Eugène Fish Soup 460g

Ingredients: water, FISH 30% (origin Brittany), tomato concentrate, onions, carrots, sunflower oil, salt, thickeners: xanthan gum and guar gum, garlic, leeks, LACTOSE, MILK proteins, Herbes de Provence, fennel powder, pepper, chilli, and colouring: paprika.

Nutritional values per 100g – energy: 156kJ / 37Kcal, fat: 1g of which saturated: 0.1g, carbohydrates 1.3g including sugars 0.7g, proteins: 5.6g, salt 0.09g.

Le Père Eugène Rouille 90g

Ingredients: water, sunflower oil (origin France), garlic, EGG yolk, MUSTARD* (water, MUSTARD seeds, spirit vinegar, salt, acidifier: citric acid), tomato concentrate, spirit vinegar, corn starch, colouring: paprika, salt, thickeners: xanthan gum and guar gum, LACTOSE, MILK proteins, pepper, chilli. *Contains SULPHITES.

Nutritional values per 100g – energy: 1380kJ / 335Kcal, fat: 33.2g of which saturated: 4.2g, carbohydrates 6.4g including sugars 3g, proteins: 2.6g, salt 1.15g.

Le Grand Lejon Garlic Croutons 100g

Ingredients – WHEAT flour, sunflower oil, natural garlic flavour (2.25%), salt, LACTOSE, WHEAT fibre, yeast, MILK proteins

Nutritional values per 100g – energy: 2056 kJ / 491 kcal, fat: 30.2g, saturated fat: 2.8g, carbohydrates: 45.1g of which sugars: 2.6g, proteins: 8.2g, salt: 2.9g