Ferrigno Green Olive Tapenade 110g

Green olive tapenade is a bold and tangy Mediterranean spread made from chopped green olives, capers, anchovies, and olive oil. Its texture is smooth but with a slightly coarse consistency due to the chopped ingredients. It is versatile, serving as a flavourful topping for bread as an aperitif, as well as grilled meats or fish, with its savoury, briny flavour complementing these dishes. Green olive tapenade also pairs well with a cheese board or antipasti platter.

No dyes, no preservatives, no GMOs, no ionized products.

The Ferrigno cannery is a family-run business located between Marseille and Sete. With more than 70 years of experience, Ferrigno is renowned for its expertise in transforming sea products. They work closely with local professionals to provide a wide range of superior-quality products, including anchovies, sardines, tuna, and mackerels.

Ingredients: green olives 87.5%, extra virgin olive oil, ANCHOVY paste, capers, aromatic plants.

Nutritional values per 100g – energy: 1089 kJ / 265 kcal, fat: 28g of which saturates: 3.8g, carbohydrates: <0.5g of which sugars: <0.5g, fibres: 4.9g, proteins: 1.7g, salt: 3,48g.