Biscuiterie De L’Abbaye Biscuits Selection x 7

These premium sable biscuits are crafted with the finest ingredients, including butter and milk from Normandy. 

Biscuiterie de l’Abbaye’s classic Normand sable biscuits have a delicate texture with a melt in your mouth, buttery taste. Whether you prefer the simplicity of a classic sable de l’Abbaye or the added richness of milk or dark chocolate, this biscuits selection is a must-have for easy and convenient snacking. 

Meet Biscuiterie de l’Abbaye, your passport to the delightful flavours of Normandy’s timeless biscuits. Crafting delicious treats since the 18th century, this esteemed brand started in the small village of Lonlay l’Abbaye and evolved into the cherished biscuit factory in 1964. Recognised regionally for their biscuits, Biscuiterie de l’Abbaye ensures a taste of authentic Normandy, made with quality ingredients like Isigny PDO butter. 

Fines galettes 125g:

Ingredients – WHEAT flour, Isigny PDO BUTTER 26%, sugar, EGGS powder, salt, skimmed MILK. May contain traces of nuts, soya and sesame. 

Nutritional values per 100g – energy: 2129 kJ / 508 kcal, fat: 24g, saturated fat: 14g, carbohydrates: 65g, of which sugars: 26g, fibre: 1.9g, protein: 7.1g, salt: 0.97g.  

Sable d’Antan 175g:

Ingredients: CRC WHEAT flour, Isigny PDO BUTTER 27%, sugar, EGG yolks, sea salt, skimmed MILK, whole EGGS. May contain traces of tree nuts, soy and sesame seeds. 

Nutritional values per 100g: energy: 2104 kJ/ 502 kcal, fat: 24g, of which saturated fatty acids: 16g, carbohydrates: 64g, of which sugars: 26g, fibre: 2.2g, protein: 6.5g, salt: 0.31g 

Sable de L’Abbaye 125g:

Ingredients: CRC WHEAT flour, sugar, Isigny PDO BUTTER 22%, whole , MILK, EGG yolks, salt, raising agent : ammonium carbonates, skimmed ,MILK, whole EGGS. May contain traces of nuts, soya and sesame. 

Nutritional values per 100g: energy: 2013 kJ / 479 kcal, fat: 19g, of which saturates: 13g, carbohydrates: 69g, of which sugars: 23g, fibre: 2.0g, protein: 7.1g, salt: 0.41g 

Sable de l’Abbaye with milk chocolate 130g: 

Ingredients: CRC WHEAT Flour®, MILK chocolate 25% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (sunflower), natural vanilla flavouring), sugar, Isigny PDO BUTTER 16.5%, whole milk, EGG yolks, sea salt, baking powder: ammonium carbonates, skimmed MILK, whole EGGS. May contain traces of NUTS, SOY, SEEDS and SESAME. 

Nutritional values per 100g: energy: 2121 kJ / 506 kcal, fat: 24g, of which saturated fatty acids: 14g, carbohydrates: 65g, of which sugars: 31g, fibres: 2.2g, protein: 6.5g, salt: 0.32g 

Sable de l’Abbaye with dark chocolate 130g:

Ingredients – WHEAT flour, dark chocolate 25% (cocoa mass, sugar, cocoa butter, emulsifier: lecithins (sunflower), natural vanilla flavour, sugar, Isigny PDO BUTTER 16.5%, whole MILK, EGG yolks, sea salt, raising agent: ammonium carbonates, skimmed MILK, whole EGGS. May contain traces of nuts, soya, and sesame.  

Nutritional values per 100g – energy: 2115 kJ / 505 kcal, fat: 24g, saturated fat: 14g, carbohydrates: 64g, of which sugars: 29g, fibre: 3.5g, protein: 6.5g, salt: 0.29g.  

Le petit Normand biscuits 140g:

Ingredients: CRC WHEAT FLOUR 49.5%, sugar, Normandy BUTTER 20.5%, whole MILK from Normandy 6.5%, oat flakes, OAT flour, whole MILK powder from Normandy 3%, WHEAT starch, natural vanilla flavouring, baking powders: sodium carbonates – ammonium carbonates, sea salt. May contain traces of EGGS, NUTS, SOY and SESAME. 

Nutritional values per 100g: energy: 2038 kJ / 486 kcal, fat: 20g, of which saturated fatty acids: 12g, carbohydrates: 67g, of which sugars: 23g, fibres: 2.4g, protein: 8.2g, salt: 0.67g 

Le petit Normand biscuits with milk chocolate 150g:

Ingredients: CRC WHEAT Flour 34.5%, Milk Chocolate 30% (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Natural Vanilla Flavor), Sugar, Normandy BUTTER 14%, Normandy Whole MILK 4.5%, OAT Flakes, OAT Flour, Normandy Whole MILK Powder 2%, WHEAT Starch, Natural Vanilla Flavor, Baking Powders: Sodium carbonates – ammonium carbonates, sea salt. May contain traces of EGGS, NUTS, SOY and SESAME. 

Nutritional values per 100g: energy: 2158 kJ / 516 kcal, fat: 26g, of which saturated fatty acids: 16g, carbohydrates: 61g, of which sugars: 28g, fibres: 2.7g, protein: 8.1g, salt: 0.49g